Continuing Education and Conference Center Newsletter
Keep up to date on what's happening at the Continuing Education and Conference Center, including events and resources to make your job easier, with our new e-mail newsletter. See "Comments from the Director," read about customer service updates from "Wendy’s Corner," food service updates from "In the Kitchen," and new "Resources for Meeting Planners."
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Current Newsletter
Winter 2008 Client Relations Supervisor Leslie Berry talks about understanding the lease agreement, the conference center joins the University composting project, and the College of Continuing Education offers program planning and conference services in addition to professional development for meeting planners.
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Newsletter Archive
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Summer 2007 See updates on renovations, parking updates, "Wendy’s Corner" offers advice on making your meeting an enjoyable experience, read about healthy food options in "From the Kitchen," and article 'Beating the Meeting Planner Blues.'
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Winter 2007 Read about our flexible service, new professional development opportunities, new multi-year use agreements in "Housekeeping," event promotional tips, and our forum on Identifying What Makes a Good Speaker (white paper download on 10 Tips for Finding the Right Speaker available).
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Fall 2006 Find out how we balance technology without losing that personal touch, How to Deliver Fanatically Relentless Customer Service with Calvin Stovall (available for download), learn about our Minnesota Grown labels in "From the Kitchen," and "Meeting Planner Tips" on making the most of RFPs.
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Summer 2006 Judy discusses Meeting Planner Mishaps, find tips on making the most of your site visit to a facility, "FAQs" on room cancellations and leaving materials overnight, and Calvin Stoval's CRM – Customer Really Matters presentation (available for download).
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Spring 2006 See how the conference center can be your service partner, "Meeting Planner Tip" on reading the fine print, update on the newly renovated Tuscan-themed Courtyard Dining Room in "From the Kitchen," professional development for meeting planners, books of interest in "Resource Corner" including How to Win Friends and Influence People.
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Winter 2006 Read about how color shapes our lives with Color My Meeting World presentation by Sue Tinnish, find out how to use color appropriately in the "Resource Corner" with the book Color, Environment, and Human Response, and new options for sweet treats and protein rich breaks in "From the Kitchen."
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